Profile

Publication Profile

• Hasan M.T., Jang W.J., Lee B.J., Hur S.W., Lim S.G., Kim K.W., Han H.S., Bai S.C., Kong I.S. (2021). Dietary supplementation of Bacillus sp. SJ-10 and Lactobacillus plantarum KCCM 11322 combinations enhance growth and cellular and humoral immunity in olive flounder (Paralichthys olivaceus). Probiotics and Antimicrobial Proteins, 13, 1277-1291.
• Hasan M.T., Jang W.J., Lee J.M., Lee B.J., Hur S.W., Lim S.G., Kim K.W., Han H.S., Kong I.S. (2019). Effects of immunostimulants, prebiotics, probiotics, synbiotics, and potentially immunoreactive feed additives on olive flounder (Paralichthys olivaceus) aquaculture: A review. Reviews in Fisheries Science and Aquaculture, 27, 417–437.
• Hasan M.T., Jang W.J., Lee B.J., Kim K.W., Hur S.W., Lim S.G., Bai S.C., Kong I.S. (2019). Heat killed Bacillus sp. SJ-10 probiotic acts as a growth and humoral innate immunity response enhancer in olive flounder (Paralichthys olivaceus). Fish and Shellfish Immunology, 88, 424–431.
• Hasan M.T., Jang W.J., Kim H., Lee B.J., Kim K.W., Hur S.W., Lim S.G., Bai S.C., Kong I.S. (2018). Synergistic effects of dietary Bacillus sp. SJ-10 plus β-glucooligosaccharides as a synbiotic on growth performance, innate immunity and streptococcosis resistance in olive flounder (Paralichthys olivaceus). Fish and Shellfish Immunology, 82, 544–553.
• Hasan M.T., Jang W.J., Tak J.Y., Kim B.S., Lee B.J., Kim K.W., Hur S.W., Han H.S., Huh M.D., Kim S.K., Kong I.S. (2018). Effects of using Lactococcus lactis subsp. lactis I2 with β-glucooligosaccharides on growth, innate immunity and streptococcosis resistance in olive flounder (Paralichthys olivaceus). Journal of Microbiology and Biotechnology, 28, 1433–1442.
• Hasan M.T., Jang W.J., Lee S., Kim K.W., Lee B.J., Han H.S., Bai S.C., Kong I.S. (2018). Effect of β‐glucooligosaccharides as a new prebiotic for dietary supplementation in olive flounder (Paralichthys olivaceus) aquaculture. Aquaculture Research, 49, 1310–1319.
• Hasan M.T., Kim H.J., Hur S.W., Jeong S.M., Kim K.W., Lee S. (2023). Dietary exogenous α-amylase modulates nutrient digestibility, digestive enzyme activity, growth-related genes expression, and diet degradation rate of olive flounder (Paralichthys olivaceus). Journal of Microbiology and Biotechnology, 33, 1–12.
• Hasan M.T., Khalil S.M.I., Kashem M.A, Hashem S., Mazumder S.K. (2012). Substitution of fish meal by meat and bone meal for the preparation of tilapia (Oreochromis niloticus) fry feed. International Journal of Animal and Fisheries Science, 5, 464–469.
• Dawood M.A.O†, Abu-Al-Ela H.G†., Hasan M.T.† (2020). Modulation of transcriptomic profile in aquatic animals: Probiotics, prebiotics and synbiotics scenarios. Fish and Shellfish Immunology, 97, 268–282.
• Nguafack T.T†., Jang W.J.†, Hasan M.T.†, Choi Y.H., Bai S.C., Lee E.W., Lee B.J., Hur S.W., Lee S., Kong I.S. (2020). Effects of dietary non-viable Bacillus sp. SJ-10, Lactobacillus plantarum, and their combination on growth, humoral and cellular immunity, and streptococcosis resistance in olive flounder (Paralichthys olivaceus). Research in Veterinary Science, 131, 177– 185.
• Jang W.J.†, Hasan M.T.†, Park S.Y., Heo Y.J., Kim D.P., Lee J.M. (2023). Synergy of nisin Z and sodium chloride in the inhibition of food-borne pathogens and quality control of aquatic foods. Journal of Aquatic Food Product Technology, 32, 175–184.
• Sumon M.A.A†, Sumon T.A†., Hussain M.A.†, Lee S.J., Jang W.J., Sharifuzzaman S.M., Brown C.L., Lee E.W., Hasan M.T.†* (2022). Single and multi-strain probiotics supplementation in commercially prominent finfish aquaculture: Review of the current knowledge. Journal of Microbiology and Biotechnology, 32, 1–18.
• Jang W.J., Jeon M.H., Lee S.J., Park S.Y., Hur S.W., Lee S., Lee B.J., Lee J.M., Kim K.W., Lee E.W, Hasan M.T. (2022). Effects of Bacillus sp. PM8313 and β-glucan on the growth, immunity, immune-related gene transcription, intestinal microbial community, and edwardsiellosis resistance in red sea bream (Pagrus major). Frontiers in Immunology, 13: p. 960554
• Jang W.J., Hasan M.T., Choi W., Hwang S., Lee Y., Hur S.W., Lee S., Lee B.J., Choi Y.H., Lee J.M. (2022). Comparison of growth performance, non-specific immunity, and intestinal microbiota of olive flounder (Paralichthys olivaceus) fed with extruded pellet and moist pellet diets under field conditions in South Korea. Frontiers in Microbiology, 13: p. 979124
• Sumon M.A.A.†, Molla M.H.R., Hakeem I.J., Ahammad F., Amran R.H., Jamal M.T., Gabr M.H., Islam M.S., Alam M.T., Brown C.L., Lee E.W., Mouly M., Asseri A.H., Opo F.A.D.M, Alsairai A.A., Hasan M.T. * (2022). Epigenetics and probiotics application towards the modulation of fish reproductive performance. Fishes 7,189.
• Jang W.J., Kim T.Y., Lee S.J., Jeon M.H., Noh D.I., Lee Y.S., Kim C.H., Lim E.S., Lee J. M., Lee E.W., Hasan M.T. (2022) Identification and characterization of the novel bacteriophage BPVP-3325 for the biocontrol of Vibrio parahaemolyticus infection in seafood. Aquaculture, 561, 738669.
• Sumon T.A†., Hussain M.A.†, Sumon M.A.A., Jang W.J., Guardiola F.A., Sharifuzzaman S.M., Brown C.L., Lee E.W., Kim C. H., Hasan M.T.†* (2022). Functionality and antiviral effects of probiotics in shellfish aquaculture: A review. Aquaculture Reports, 25, p. 101220
• Sumon T.A.†, Hussain M.A.†, Hasan M.T.†, Hasan M.†, Jang W.J., Bhuiya E.H., Chowdhury A.A.M., Sharifuzzaman S.M., Brown C.L., Kwon H.J., Lee E.W. (2021). A revisit to the research updates of drugs, vaccines, and bioinformatics approaches in combating COVID-19 pandemic. Frontiers in Molecular Bioscience, 7. 7. p. 493.
• Hussain M.A.†, Sumon T.A†., Mazumder S.K.†, Ali M.M.†, Jang W.J., Abualreesh M.H, Sharifuzzaman S.M., Brown C.L., Lee H.T., Lee E.W., Hasan M.T.†* (2021). Essential oils and chitosan as alternative to chemical preservatives for fish and fisheries products: A review. Food Control, 129, p. 108244
• Sumon T.A†., Hussain M.A.†, Hasan M.†, Rashid A.†, Abualreesh M.H, Jang W.J., Sharifuzzaman S.M., Brown C.L., Lee E.W, Hasan M.T.†* (2021). Antiviral peptides from aquatic organisms: Functionality and potential inhibitory effect on SARS-CoV-2. Aquaculture, 541, p. 736783
• Jang W.J., Hasan M.T., Lee G.H., Lee B.J., Hur S.W., Lee S., Kim K.W., Lee E.W., Kong I.S. (2021). Comparison of spore and vegetative Bacillus supplementation on physiological changes and gut microbiota of the olive flounder (Paralichthys olivaceus). Aquaculture, 535, p. 736355
• Jang W.J., Lee S.J., Jeon M.H., KimT.Y., Lee J.M., Hasan M.T., Lee H.T., Park J.H., Lee B.J., Hur S.W., Kim K.W., Lee E.W. (2021). Characterization of a Bacillus sp. KRF-7 isolated from the intestine of rockfish (Sebastes schlegelii) and effects of dietary supplementation in the aquaculture industry. Fish and Shellfish Immunology, 119, 182-192.
• Jang W.J., Kim C.E., Jeon M.H., Lee S.J., Lee J.M., Lee E.W., Hasan, M.T. (2021). Characterization of Pediococcus acidilactici FS2 isolated from Korean traditional fermented seafood and its blood cholesterol reduction effect in mice. Journal of Functional Foods, 87, p.104847
• Hasan N.A., Haque M.M., Bashar A., Hasan M.T., Faruk M.A.R., Ahmed G.U. (2021). Effects of dietary papaveracae extract on growth, feeding response, nutritional quality and serum biochemical indices of striped catfish (Pangasianodon hypophthalmus). Aquaculture Reports, 21, p. 100793.
• Dawood M.A.O., El Basuini M.F., Zaineldin A.I., Yilmaz S., Hasan M.T., Ahmadifar E., El Asely A.M., Abdel-Latif H.M.R., Alagawany M., Abu-Elala N.M., Van Doan H., Sewilaml H. (2021). Antiparasitic and antibacterial functionality of essential oils: an alternative approach for sustainable aquaculture. Pathogens, 10, 185.
• Jang W.J., Hasan M.T., Lee B.J, Hur S.W., Lee S, Kim K.W., Lee E.W., Kong I.S. (2020). Effects of dietary differences on changes of intestinal microbiota and immune-related gene expression in juvenile olive flounder (Paralichthys olivaceus). Aquaculture, 527, 735–742
• Lee J.M., Jang W.J., Hasan M.T., Lee B.J., Kim K.W., Lim S.G., Han H.S., Kong I.S. (2019). Characterization of a Bacillus sp. isolated from fermented food and its synbiotic effect with barley β-glucan as a biocontrol agent in the aquaculture industry. Applied Microbiology and Biotechnology, 103, 1429–1439.
• Jang W.J., Lee J.M., Hasan M.T., Lee B.J., Lim S.G., Kong I.S. (2019). Effects of probiotic supplementation of a plant-based protein diet on intestinal microbial diversity, digestive enzyme activity, intestinal structure, and immunity in olive flounder (Paralichthys olivaceus). Fish and Shellfish Immunology, 92, 719–727.
• Molla M.H.R., Hasan M.T., Jang W.J., Diaz C.D.S., Appenteng P., Marufchoni H., Jahan B., Brown C.L. (2019). Thyroid hormone‐induced swim bladder and eye maturation are transduced by IGF‐1 in zebrafish embryos. Aquaculture Research, 50, 3462–3470.
• Park Y., Kim H., Won S., Hamidoghli A., Hasan M.T., Kong I.S., Bai S.C. (2019). Effects of two dietary probiotics (Bacillus subtilis or licheniformis) with two prebiotics (mannan or fructo oligosaccharide) in Japanese eel, Anguilla japonica. Aquaculture Nutrition, , 26, 316–327.
• Jang W.J., Choi S.Y., Lee J.M., Lee G.H., Hasan M.T., Kong I.S. (2019). Viability of Lactobacillus plantarum encapsulated with poly γ-glutamic acid produced by Bacillus sp.SJ-10 during freeze drying and in an in vitro gastrointestinal model. LWT-Food Science and Technology, DOI: 10.1016/j.lwt.2019.05.120
• Siddique M.P., Jang W.J., Lee J.M., Hasan M.T., Kim C.H., Kong I.S. (2019). Detection of Vibrio anguillarum and Vibrio alginolyticus by singleplex and duplex loop-mediated isothermal amplification (LAMP) assays targeted to groEL and fklB gene. International Microbiology, 22, 501–509.
• Alam M.J., Andriyono S., Lee S.R., Hossain M.A.R., Eunus A.T.M., Hasan M.T., Kim H.W. (2019). Characterization of the complete mitochondrial genome of Gangetic ailia, Ailia coila (Siluriformis: Ailiidae). Mitochondrial DNA Part B: Resources, 4, 258–259.
• Jang W.J., Lee J.M., Hasan M.T., Kong I.S. (2019). Fusion of the N-terminal domain of Pseudomonas sp. phytase with Bacillus sp. phytase and its effects on optimal temperature and catalytic activity. Enzymes and Microbial Technology, 126, 69–76.
• Jang W.J., Lee J.M., Kim Y.R., Hasan M.T., Kong I.S. (2018). Complete genome sequence of Bacillus sp. SJ-10 (KCCM 90078) producing 400-kDa poly-γ-glutamic acid. Current Microbiology, 75, 1378–1383.
• Alam M.T., Hussain M.A., Sultana S., Hasan M.T., Haque M.Z., Simon K.D., Mazumder S.K. (2015). Water quality parameters and their correlation matrix: a case study in two important wetland beels of Bangladesh. Ciência e Técnica Vitivinícol, 30, 463–489.
• Sayeed M.A., Hossain M.A.R., Wahab M.A., Hasan M.T., Simon K.D., Mazumder S.K. (2015). Water and sediment quality parameters in the Chalan Beel, the largest wetland of Bangladesh. Chinese Journal of Oceanology and Limnology, 33, 895–904.
• Alam M.T., Hussain M.A., Sultana S., Hasan M.T., Ghaffar M.A., Das S.K., Mazumder S.K. (2018). Population growth and reproductive potential of five important fish species from the freshwater bodies of Bangladesh. Iranian Journal of Fisheries Science, 17, 657–664.
• Mazumder S.K., Das S.K., Salam M.A., Khan M.A.R., Khalil S.M.I., Hasan M.T. (2021). Characterization of breeding and biological indices modulation of Mystus bleekeri (Day, 1877) in open water body (Dekhar Haor) of Bangladesh. Journal of Fisheries and Environment, 36, 12–18
• Alam M.T., Hussain M.A., Sultana S., Hasan M.T., Simon K.D., Mazlan A.G., Mazumder S.K. (2014). Sediment properties of two important beels of Rajshahi, Bangladesh. Aquaculture, Aquarium, Conservation & Legislation, 7, 51–61.
• Alam M. T., Hussain M. A., Sultana S., Mazumder S.K., Hasan M.T., Mazlan A. G., Simon K. D. (2016). Impact of agrochemicals on fish production in two important beels of Bangladesh. Aquaculture, Aquarium, Conservation & Legislation, 9, 877–888.
• Sultana T., Mazumder S.K., Kubra J., Nishad N., Khalil S.M.I., Das S.K., Khan M.A.R., Hasan M.T. (2022). A multidisciplinary method to assess the reproductive biology of Mystus bleekeri. Biologia. Aquaculture and Fisheries (in press).
• Rana S., Akanda M.A., Uddin M.S., Sumon T.A., Hussain M.A., Miah I., Mazumder S.K., Hasan M.T. (2020). Effects of different stocking densities on growth, survival and water quality parameters of Puntius sophore in the metallic tray. Journal of Fisheries and Life Sciences, 5, 28–33.
• Rashid M.M., Islam A., Uddin M.S., Hasan M.T. (2019). Effects of commercial probiotic on growth and feed utilization parameters of Asian stinging catfish (Heteropneustes fossilis) fingerlings. Journal of Sylhet Agricultural University, 6, 79–86.
• Amin M.A., Asadujjaman M., Hossain M.B., Hasan M.T., Hassan M.F., Chowdhury M.T.H. (2016). Mud crab (Scylla serrata) fattening in pen culture system: changes of proximate composition due to fattening. Arab Gulf Journal of Scientific Research, 34, 79–88.
• Sayeed M.A., Hossain M.A.R., Wahab M.A., Hasan M.T., Ghaffar M.A., Das S.K., Mazumder S.K. (2015). Chemical and pesticides uses status in the Chalan beel, Bangladesh and present status of fish biodiversity. American Journal of Experimental Agriculture, 6, 267–289.
• Sarker S.K., Hasan M.T., Das S.K., Mazumder S.K. (2014). Fish culture practice and socio economic status in Northern middle part of Bangladesh. Malaysian Journal of Medical and Biological Research, 1, 42–52.
• Hossain S., Hasan M.T., Alam M.T., Mazumder S.K. (2014). Socio-economic condition of the fishermen in jelepara under pahartoli of Chittagong district. Journal of Sylhet Agricultural University, 1, 65–72.
• Kashem M.A., Uddin M.N., Hossain M.M., Hasan M.T., Haque S.A., Khan M.N.A., Hassan M.M., Hossain F.M.A. (2014). Effect of oxytetracycline on bacterial load of Labeo rohita (Rohu) fish in culture pond. Global Advanced Research Journal of Microbiology, 3, 18–24.
• Hossain M.K., Haq M.S., Chawkraborty B.K., Hasan M.T., Mazumder S.K. (2014). Present status of aqua-medicines used for fish culture at Shantahar and Adamdighi of Bogra district, Bangladesh. IOSR Journal of Environmental Science, Toxicology and Food Technology, 8, 37–42.
• Paul P., Hasan M.T., Mazumder S.K., Harun-Al-Rashid A., Rahman M.A. (2013). Growth performance of prawn (Macrobrachium rosenbergii) in relation to moulting in farmed condition in the South-East part of Bangladesh. Bangladesh Journal of Environmental Science, 25, 88–93.
• Khalil S.M.I., Chandra K.J., Hasan M.T., Kashem M.A., Das D.R. (2013). Parasitic infestations and their influence on length and weight of the host, Heteropneustes fossilis. Bangladesh Journal of Environmental Science, 24, 114–119.
• Hashem S., Akter T., Salam M.A., Hasan M.T. (2013). Aquaculture planning through remote sensing image analysis and GIS tools in Northeast region, Bangladesh. International Journal of Fisheries and Aquatic Studies, 1, 127–136.
• Kashem M.A., Uddin M.N., Hasan M.T., Khalil S.M.I., Reza M.S. (2013). Effect of oxytetracycline on bacterial load of Hypophthalmichthys molitrix (silver carp) fish in culture pond of Mymensingh, Bangladesh. Journal of Agroforestry and Environmental Science 7, 183–186.
• Hossen M.N., Das M., Sumi K.R., Hasan M.T. (2011). Effect of storage time on fish feed stored at room temperature and low temperature. Progressive Agriculture, 22, 115–122.
• Lee S.J., Kim S.H., Noh D.I., Lee Y.S., Kim T.W., Hasan M.T., Lee E.W., Jang W.J. (2023). Combination of host-associated Rummeliibacillus sp. and Microbacterium sp. positively modulated the growth, feed utilization, innate immunity, and intestinal microbial population of olive flounder (Paralichthys olivaceus). Biology 12, 1143.
• Sumon M.A.A, Asseri A.H., Molla M.H.R., Aljahdali M.O., Hasan M.R., Rahman M.A., Hasan M.T., Sumon T.A., Gaber M.H., Islam M.S., Fakhurji B., Moulay M, Laeson E., Brown C.L. (2023). Identification of natural antiviral drug candidates against tilapia lake virus: computational drug design approaches. PLos One 18(11), e0287944
• Lee S.J., Noh D.I., Lee Y.S., Hasan M.T., Hur S.W., Lee S., Jeong S.M., Lee J.M., Lee E.W., Kim K.W., Jang W.J. (2024). Effects of host‑associated low‑temperature probiotics in olive flounder (Paralichthys olivaceus) aquaculture. Scientific Reports,14, 2431.

Citation indices

• https://scholar.google.com/citations?hl=en&user=sLhgPdUAAAAJ
• https://www.researchgate.net/profile/Md_Tawheed_Hasan2
• https://www.linkedin.com/feed/?trk=homepage-basic_signin-form_submit

Books

• Sharifuzzaman S.M., Walpita C.N., Hasan M.T. (2022). Use of probiotics in shellfish. In: Austin B., Sharifuzzaman S.M. (eds) Probiotics in Aquaculture, Springer Nature Switzerland AG, pp. 75–101. ISBN: 978-3-030-98620-9.